• 2 oz of romeo's gin X
• 3/4 oz of honey syrup*
• 3/4 oz of freshly squeezed lemon juice
• A dozen blueberries
• Garnish: Lemon twist

* Honey syrup: In a saucepan, add 2 parts honey to 1 part water. Bring to a slight boil then remove from heat. Let cool and serve.