Soul Lattice is a fruity and herbaceous cocktail, made with homemade apricot syrup.
Soul Lattice
Soul Lattice is cocktail created by Christina Mah from Klein & Harris at Calgary.
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THIS COCKTAIL IS:
Ingredients
- 1 ½ oz of romeo’s gin
- ¾ oz of home made garden apricot syrup (apricot, carrot, ginger, leek & lettuce)
- ½ oz of lemon juice
- 1 fresh egg white
- Garnish: 3 sprays of hibiscus petal tincture, any edible garden flowers or vegetables, purple carrot florette, leek petals, gooseberries, spruce tip
Accessories
- Shaker
- Cocktail strainer
- Cocktail sieve
- Coupe glass
- Ice
- Atomizer
Preparation
- Build all ingredients in a shaker and shake vigorously with ice.
- Double strain, then dry shake (without ice), and pour into chilled coupe glass.
- Garnish with comestible flowers and vegetables.
romeo’s gin
A spirit curated for the non-conformists. A blend of juniper, cucumber, dill, lavender, almond and lemon. Discover cocktail creations with this spirit.
